kentucky legend ham in crockpot kentucky legend ham in crockpot

Do your homework before you hit the kitchen a little thinking goes a long way! Crock Pot Honey Glazed Ham will enhance a smaller boneless ham with pineapple, honey, and spices to make a great holiday main dish. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. Try this ham with any of your favorite sides! I once bought a spiral-cut leg of pork that did not fit in my crockpot and my husband had to cut most of the bone out so we could fit it. Follow me on Facebook | Twitter | Instagram | Pinterest | YouTube, Categories Christmas Recipes, Dinner, Holiday Recipes, Pork, Southern Easter Recipes, Southern New Year Recipes, Southern Thanksgiving Recipes. Yes, the ham used here is a pre-cooked ham. It will be a beautiful centerpiece for your holiday spread! Dont be tempted to use hot water to speed up the thawing process, as hot water could cause the outside of the ham to heat up to a temperature where harmful bacteria are encouraged to multiply. Required fields are marked *. The bone also contains key proteins like albumin and collagen which enrich the ham with flavor, richness and moisture. Pre-heat your slow cooker on low for 15 to 20 minutes, then place the Black Forest ham in the slow cooker. Use fresh or frozen vegetables if possible. This is home cooking, and there are many variables. Its all in the details and preparation. If you put your ham in the crockpot and it extends in a way that the lid won't fit snugly, you have two choices: The FDA recommends reheating a fully-cooked ham to 140F. I dont generally like ham but this recipe made it delicious. Cook the ham for 2.5 to 3 hours, basting occasionally with the glaze. In a small bowl, combine the brown sugar, mustard, horseradish and 2 tablespoons cola. Keep pineapple the same and up the other ingredients by about 50%. This will ensure that the ham stays moist while it cooks. The outside of the ham will typically have a layer of fat beneath the skin. Make sure that your cooler is also in a cool place, like a garage or basement. With that brine, theyre mush saltier than a fresh ham. So today, I've decided it's high time I update my slow cooker ham recipe with some new step-by-step photos, tips, and tricks! From getting the kids out the door on time in the morning, to after-school activities like sports and choir practices, the to-do list in your head seems never-ending. Let the ham cook on the low-heat setting. The best part about this ham is that its only 4 ingredients! And that's also why this Crockpot Ham recipe has been so popular with so many people for so many years! It doesn't take up the oven space you need for other dishes at holiday meals. Here are our favorite ways to reheat ham that wont dry it out: For perfect results, follow these tried-and-true tips for the best ham. This post may contain affiliate links. Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature. Place ham into a 6-qt slow cooker. Dried basil. servings. You can also freeze it for3-4 months. Try to ensure that your ham is going to fit in your crock pot before buying it. However, you may choose cured or uncured, plain or smokedit's really just a matter of personal preference. Subscribers receive a weekly newsletter with the latest recipes and news here on the blog so that you never miss a thing. In a pinch? I wouldnt know exactly! You can either trim off a piece of your ham to make it fit; or. This is a great and simple recipe for fresh pork. Pour in two cans of coca cola into bottom of pot, not pouring directly over ham to wash away brown sugar paste. Updated with expanded options, refreshed photos, and a table of contents to help navigation. Gently place the precooked ham in the Crock-Pot. All you need for said ham is your good old crockpot and this easy step-by-step guide. Check the inside temperature of the cooler from time to time and do not let it rise above 40 degrees F. If the temperature starts to rise, place ice packs around the ham. Web KENTUCKY LEGEND HAM RECIPES FOR CROCK POT INGREDIENTS Nutrition 3 -4 lbs precooked ham 1 2 cup water DIRECTIONS Pour 1/2 cup water in crockpot. Cook on low for 6-8 hours or high for 4-6 hours, basting with the cooking juices every few hours. Next purchase coupon offers are not available to earn . So, if you have a five-pound ham, you should be prepared to thaw it in the refrigerator for a full day. Whole Cloves. If your goal is to impress guests, this ones for you practice recipes before making them for a special occasion! Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. Slowly pour this slurry into the pot of simmering ham juices while whisking. Its very easy to accidentally overcook your ham when defrosting in the microwave and, thus, causing it to dry out. I will be trying this New Years day. Editors Tip: For a fall-apart tender ham, let it cook longer; 10-12 hours on low. Rub paste into ham on sides that have been lightly scored. Click here to save your own private notes only you will see. Place in a slow cooker. The ham I used in this recipe is a Kentucky Legend Ham. That's why we're giving one lucky Kentucky Legend fan a brand new 6-quart Crockpot plus $50 in Kentucky Legend coupons each week from now through the end of October. Just when you got used to summers relaxed pace, the rise and grind of your kids school routine is back with a vengeance. You dont have to! Its always a hit & miss on wether it will be salty or not. Spread the brown sugar mixture all over the ham. (Read more about What NOT to Do below.). The Mom on the Run Talks Back to School Meal Prep, 5 Tips from the Kitchen of Kentucky Legend. While reheating leftover ham with your microwave is possible, microwaves also tend to remove a lot of the moisture, drying ham out. Use a large 7 quart crock pot. Once you've made the glaze, pour it slowly over the ham, until the outside has been covered. Remove ham from slow cooker and let cool a bit until it can be handled. Reheating leftover ham doesnt need to be a mystery. Prep a small crock pot with a good coat of PAM cooking spray. (You can score both sides if you like). Cook on low for 3-4 hours or until an internal temperature of 145F is reaches. It might be wiser to remove that avocado pit with a spoon rather than your newly sharpened knife. Sprinkle top with 1 cup packed light brown sugar. This sounds delicious and similar to my glaze, I use orange juice instead of soda and a pinch of ground cloves. Move the ham cut side down to the crock pot on top of the pineapple. Home Find Recipes Listing Videos; Holidays Recipes . Literally millions of happy readers have made it over the years, returning to this post time and time again! Your slow cooker can help you reheat the ham. Web Kentucky Legend Half Ham, 8 lbs. Not enough garlic? In fact, you could cut cold slices right off our hams straight from the store to use for sandwiches or salads if you like. For the juiciest and most flavorful ham, do not forget to baste it every couple of hours. . Prep. Make sure you have a tight seal on your slow cooker and avoid opening the lid unless necessary. Once your ham is done, remove it to a platter and tent it with foil to keep it warm. Preheat the oven for about 10 minutes at 325 F, and place the tray on the middle rack. I have used this ham recipe for the past few years and I will not go back. Deb Esling says. In a small bowl, whisk together orange marmalade, Dijon, orange juice and orange zest; set aside. We cant tell you how many times weve jumped into a recipe without understanding it first (weve all done it, right?!). Use toothpicks to pin canned pineapple rings all over the surface of the ham. Comment * document.getElementById("comment").setAttribute( "id", "a93bc7b7683ef01bf90c8b893d5c86c8" );document.getElementById("d2318eadd2").setAttribute( "id", "comment" ); I'm a busy mama of 3, a cookbook author, and a full-time food blogger. Always on the lookout for the most successful mom and kid-friendly brands, Colleen loves to help families get the most from their lives, while saving time and money. Cook and stir frequently until the sugar has dissolved completely. ALL RIGHTS RESERVED | BASED ON FOODIE PRO THEME. Your slow cooker will save the day! Simmer leftover ham on the stovetop with a cup of water or broth for a couple of minutes until heated through. A ham that's less than 7 or 8 pounds will probably reach 140 sooner than 4 to 6 hours. Weve definitely learned the hard way on this one. Pour the mixture over the ham. Cooking for live TV will teach you a thing or two. Precooked whole spiral-cut hams with bone in are probably the best hams to use because that glaze can settle into every slice. Low and slow cooking methods produce less heat, which means the meat is cooked slowly, resulting in a more . Now what to do, not much get through a rind. Thats it, folks! Well, not everyone does nor do they have a lot to cook for. Warming a ham on high runs a higher risk of drying out the ham and making it tough. Serve the ham warm, with the sauce on the side or spooned on top. Choose a quality ham that has been dried over an open fire or in a dehydrator. Place the baking dish into the oven and heat the ham until a meat . It should take about 4 hours to cook. All of us who have had to prepare a big dinner know how much that helps when there are so many other dishes fighting for some oven space. Pour 1/2 cup water in crockpot. Ultimately, Crockpot ham is a forgiving recipe as long as youre cooking on low and keeping ham moist with enough cooking liquid in the crock. Add the pineapple juice to a measuring cup then add the brown sugar and mustard. Absolutely delicious!!! This crock pot cabbage and ham is total comfort food and so easy to prepare in the crock pot. Good refrigerated for 3-4 days. Hi Jo I have a picnic ham with a thick layer of skin/ fat over the top. 6 to . A ham that has thawed in the refrigerator can be kept in there an extra three to five days before cooking. What you do. Step Four: Next, add the pineapple and juices. It turned out beautiful so moist and great flavor, we will be using this recipe often from now on. Add the orange peel to the pot. Brown Sugar . Youve created the perfect holiday menu for your familys upcoming gathering. What about freezer? Youve come this far. In a medium bowl, mix the brown sugar, Dijon, balsamic vinegar, and honey into a paste. Rub over ham. Following these steps can help ensure that harmful bacteria don't grow on the ham. Pour 1/2 cup of apple cider in the bottom of slow cooker and place ham on top. Hard boiled Eggs. Use toothpicks to cover surface of ham with pineapple rings. Preheat the oven to 350 degrees F. Place the ham on a cutting board. When choosing a ham, youll likely have a choice between either a butt or shank portion. Add the brown sugar and mustard to a bowl and mix to combine. Keep the ham warm in the covered slow cooker until you are ready to serve it. Then, using an electric carving knife, cut the ham into even slices and arrange them on a platter. This will be my first time cooking a ham ever. No rainchecks or substitutions unless otherwise stated. (click for more), If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy, servings (approximately, for an 8-pound bone-in ham), approximately 7 to 8 pounds (*see Notes below). Place pre-cooked boneless ham in crock pot. Place the ham (flat side down) in your slow cooker. Just know spiral hams can dry out faster than other types of ham (even in the slow cooker). These small hams are super easy for a meal any day of the week and priced reasonably. Now you won't believe how easy it is to prepare your holiday meal by cooking a ham in the crockpot! Combine brown sugar with reserved pineapple . Buy/save offers must be purchased in a single transaction; no cash back. Cook the ham: Place the ham in the slow cooker. Make a paste of brown sugar and mustard (I used Boar's Head Honey Mustard). Add the ham to a large roasting pan. Oven-Baked Breakfast Tacos. Cooler fall temps = time to bust out the slow cooker. If the lid doesnt fit over the ham, you can cover it with foil. Salmonella, a type of bacteria that is sometimes found in pork, can cause infections with symptoms like fever, nausea, vomiting, diarrhea and abdominal pain, per a March 2019 study in Diseases. slow cooker; add remaining cola to slow cooker. But theres one problem: You only have one oven and limited refrigerator space for make-ahead side dishes. Its robust notes of vanilla, sarsaparilla, molasses and cinnamon pair perfectly with ham. While we love the subtle bite the ginger ale gives a Crockpot ham, its far from the only liquid you can use when making ham in a slow cooker. A great-tasting moist honey-glazed ham from your crock pot, and you don't need to eat ham for a week. To keep your ham safe, do not thaw your ham directly on the counter at room temperature or in hot or warm water. Make your sandwiches by splitting the rolls, spreading with mayo, adding a piece of cheese and ham. While you can prepare a boneless ham in the slow cooker, we find that bone-in hams yield more tender, flavorful and moist results. But, first, make sure that your hams outer packaging is undamaged and leak-proof before submerging in the water. Ill be using my pressure cooker how long to cook for a) a 3kg uncooked ham or b) 3kg cooked ham. Editor's Note: Originally Published March 19, 2016. Some recipes have an option to display the photos here with a switch above these instructions but the photos DO NOT print. During this time, the meat will reheat for serving, and the glaze will seep into the ham to flavor it, making it . Make the Sauce - In a medium bowl, whisk together maple syrup, pineapple juice, brown sugar, mustard, cinnamon, nutmeg, and cloves (if using). Heres what youll need to make this recipe: precooked boneless ham, brown sugar, pineapple juice and yellow mustard. Plus, slow cookers also use less electricity than ovens. So you need to do that yourself. Using your slow cookers low setting will yield a ham thats much more juicy, tender and flavorful. my best recipes and tips via e-mail! If youre not ready to let go, you can toast in the oven or bust out your mortar and pestle and grind those bad boys back to life. Colleen Burns, aka the Mom on the Run, has a psychology degree, a background in childhood education and the real-life experience of raising six sons. STEP 2. Using a sharp knife, shave away both the fat and the skin until you reach the pink meat. Check out our infographic for picking the right-sized ham for your gathering. Would this recipe still work? And while you're welcome to try it at your own risk, I do not recommend slow cooking a ham on high heat. Cut a hash pattern into the fat on the top of the ham and pour the sauce over the top . If you want a savory ham, you can use vegetable or chicken broth. Maraschino Cherries. Pack the brown sugar on top of the ham, pressing into the cloves. The glaze is honestly my favorite part of this recipe! Recently my friends over at Indiana's Family of Farmers challenged me to cook as many meals as I could for $50. These hams can be ready to eat or may require cooking. Cooking Kentucky Legend Ham In Crockpot Recipes tip yakcook.com. Let the ham sit at room temperature for about 30 minutes. About 2 tablespoons brown sugar. Once ham is done, remove to a platter and tent with foil to keep warm and rest for 15 minutes. Brush with some of the leftover liquid and broil for about 5 minutes, glazing with additional liquid as preferred. Pour the glaze over the ham, and cook for 6-8 hours on low or 3-4 hours on high. Place ham on top of brown sugar and pour pineapple over the top. More importantly.EASY! This is because the bone helps the ham heat more evenly since it conducts heat. BUT it does NOT adjust the text of the instructions. Your email address will not be published. Place an 8 oz of crushed pineapple in the bottom of the crock pot. Cook for approximately 3 hours on low. 2018-11-06 Place the ham in your slow cooker and set to cook on low. This will get washed away in the next step but any that stays on is a bonus. Then pour on the maple syrup and pineapple juice. I dont know if I can decide, but my mom always makes turkey. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Baste the ham with the glaze sauce occasionally. This ham we used it a standard pre-cooked ham! So If it is a smaller ham but rind all around, I would suggest removing some of it. The mustard, brown sugar, and pineapple juice will create a brown sugar glaze for the ham and simmer around it. Top with meat, followed by shredded cheese or cheese slices, cutting them to fit if needed. With the slow cooker set on low, put the ham in about 5 hours before dinner. Hey Y'all! This is not a sponsored post but I get asked a lot about what products I am using. Leftover Kentucky Legend ham can be an epic ingredient for assembling sandwiches, salads, casseroles, soups and more. In fact, for no less than ten years now, I've looked forward to making this recipe every time Easter and Christmas (and even Thanksgiving) roll around! In a medium bowl, mix the brown sugar, Dijon mustard, balsamic vinegar, and honey until a paste forms.